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Another hit from the great Pétrin - never ever been disappointed by the recipes in there. I trust the woman completely. My breads never look quite as pretty as hers, but the taste, people…!
You know you look so good, little brioche. I halved the proportions and - don't judge me - threw all the ingredients in the bread machine. It's perfectly immoral that it works More claptrap! (Plus de sornettes!)Read Gâche vendéenne It's in season, so yes, raspberries again! The little buggers are great at the moment. I was meeting up with a friend this afternoon, and we were discussing the idea of a bake-off (little, if nothing to do with baekhoffe - although why not go for a baekhoffe bake-off - anyone's in? I have a pretty good recipe). I had prepared the raspberry tartelettes for our four o'clock, but it More claptrap! (Plus de sornettes!)Read Raspberry tartelettes with macaron topping What? You thought we'd have that chocolate mousse on its own? You must be out of your mind (vous êtes cinglé, ma parole). And those financiers (like pretty much all financiers) are 1) fast to whip up, and 2) you're left with a couple of yolks you can chuck in the cream sauce of the aforementioned chicken for added unction (des jaunes en rab' qu'on peut balancer dans la sauce More claptrap! (Plus de sornettes!)Read Pistachio and raspberry financiers  |
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