And A Giveway!!
“How much junk food does he eat?” Dr. Olman is asking.
“Oh,” Janice says, with enthusiasm, “he’s a real addict.” His wife is, it occurs to Harry, a channel that can’t be switched. […]
“. . . tons of fat through his system,” Dr. Olman is saying, “rivers of it, some of it has to stick. Marbled meats, pork sausage, liverwurst, baloney, hot dogs, peanut butter, salted nuts
More claptrap! (Plus de sornettes!)Read A Pen and a Fork #2: Hot-Dogs
Ahoy!
As I awoke to a dreary morning (that accounts for the poor quality of the pictures, btw), I realised this finally was the big day, Boudin-Making Day. After gathering strength from a hearty breakfast, I put the radio on and set down to work. Some of you may be interested to know that the background discussion on France Musique this morning was about how Guillaume de Machaut’s music fitted in
More claptrap! (Plus de sornettes!)Read Boudin blanc with prunes
