Why is it that sometimes, however many pictures you take, your tarte Bourdaloue always ends up looking like a darn flying saucer? And why are there so many references to odd space crafts on this blog? Is this recipe part of a larger conspiracy?
|
Until the end of the school year, I was teaching part time in a very posh school, the name of which I will keep to myself. The scandal is really too great. Excommunication is in the air, no less.
It is very religious school. The chapel, of vast proportions, is nested inside the building. Biblical quotes are copied on the walls for personal edification. About 60% of the students More claptrap! (Plus de sornettes!)Read Vanilla panna cotta with raspberry coulis  |
||
|
Copyright © 2010 Colloquial Cooking - All Rights Reserved |
||